Recipe for Sheriff Scott Calvin

Naigle_AuthorPhoto~ By Nancy Naigle 

In my latest release, Barbecue and Bad News, Sheriff Scott Calvin can’t forget the woman who just set off his radar, but he’s determined to send Savannah on her way. Only it turns out she’s going to be staying in Adams Grove for a while. By the time she’s stirred up a hornet’s nest, he’s already falling for her. Will trouble bind them together, or will her secrets tear them apart?

Recipe for Sheriff Scott Calvin:



Ingredient List

2 Dreamy hazel eyes with flecks of gold

1 Pair of mirrored aviator sunglasses

1 Shiny Sheriff’s badge

1 Genuine smile

1 cup of “To Protect and Serve”

1/2 cup of humor

4 Tablespoons of “Respect My Momma”

1 teaspoon of a sunshine day to go fishing

1 1967 Acapulco Blue Mustang Convertible

2 Cups of Barbecue Sauce

1 ice cold Miller Lite

1 Godiva chocolate

A generous dash of patience


You’ll need an Adams Grove Sheriff Department official issue baseball cap and one man-sized bowl.  Put on the cap and then turn it backwards, clockwise. Put all ingredients in the bowl and mix in the same direction. Do not unstir – or results could vary.

Eat the Godiva chocolate (you’ll need your energy ~ wink) and then garnish this dish with a hug and a kiss. Serve immediately.

Yield: Serves one romantic woman

Storage: In right environment, will last forever

USA Today bestselling author Nancy Naigle whips up small-town love stories with a dash of suspense and a whole lot of heart. She began her contemporary romance series, Adams Grove, while juggling a successful career in finance and life on a seventy-six-acre goat farm. Now happily retired, she devotes her time to writing, antiquing, cooking, and the occasional spa day with friends. A native of Virginia Beach, she now calls North Carolina home.

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